Valentine’s Day at Âpé Yakitori Bar is the perfect opportunity to treat your loved one to a unique and romantic dining experience. Dimly lit around a fiery open kitchen, dinner at Âpé provides an opportunity to get cosy, whilst experiencing a lively culinary showcase.
The warm, inviting atmosphere will be obvious as soon as you walk in the door, with every guest receiving a complimentary rose upon entry.
Valentine’s Day Menu
Planning a romantic night out for a special someone? We’re offering a special 5-course Valentine’s Day degustation menu.
Starting out with a glass of sparkling wine, the $120 per person experience features a variety of specially-crafted dishes, and is sure to impress any date.
Grilled U7, Sancho & dried yuzu cultured butter, buttermilk ponzu, green shishito glace.
Tori terrine, pickled wasabi stalk mousse, foigrass demiglass , umeboshi , fresh shiso.
Charcoal grilled slow cooked octopus hand, hatcho miso glace, pebre salsa, lime gel , black garlic sake beurre blanc, XO Hokkaido drops.
Charcoal grilled Chateaubriand , iburigako café de Paris, shiro miso glazed charcoal baby corn & drunken carrot , bone marrow takikomi, dry age jus.
Dark chocolate macaron tart, Genmaicha buttercream, Smoked chiboust, yokan, fresh seasonal berries and sencha crème anglaise
Upgrade your degustation experience with fresh oysters or prawns to go the extra mile for your date, and give them a sweet treat to round it all out.
In collaboration with artisan chocolatiers Madam Cocoa, dessert features hand-crafted dark chocolate shell hearts, with mixed berry ruby chocolate ganache filling.
Start the night off right
Happy Hour walk-ins are available between 4pm and 6pm for those starting off a spontaneous evening, offering the perfect start to a night spent on Newcastle’s glistening Foreshore.
Enjoy your night
As always, our chefs have selected the finest ingredients, and will grill them to perfection right in front of your eyes.
Book now for a truly unforgettable night.